Sporting Road

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Changing Someone’s Mind

Changing someone’s mind is rarely about proving that you are right. In fact, the harder you try to convince someone that they are wrong, the more likely they are to dig in. Human beings have an inconvenient attachment to their own ideas. Once a belief becomes part of how we understand ourselves, challenging it can feel less like correcting an opinion and more like attacking the person who holds it. One of the most revealing examples of this phenomenon comes from a bizarre episode in the 1950s. A Chicago woman named Marian Keech claimed to have received messages from extraterrestrial beings warning that the world would be destroyed by a catastrophic flood on December 21, 1954. A small group of followers, known as the Seekers, believed her. Some abandoned their jobs, gave away possessions and separated themselves from their families in preparation for the end of the world. Three psychologists, Leon Festinger, Henry Riecken and Stanley Schachter, infiltrated the group to observe what would happen when the prophecy failed. Then December 21 arrived. Nothing happened. There was no flood. The world continued its thoroughly unimpressive habit of existing. You might expect the group to admit that they had been wrong. Instead, something much more interesting happened. Keech announced that the group’s faith had been so powerful that God had decided to spare the Earth. The failed prophecy did not destroy the belief. It strengthened it. The psychologists were witnessing what Festinger would later describe as cognitive dissonance, the uncomfortable tension that occurs when reality conflicts with something we strongly believe. The Seekers had invested too much in their prediction. They had sacrificed possessions, relationships and reputations. Admitting they were wrong would not simply mean

By |August 27th, 2026|Categories: Uncategorized|Comments Off on Changing Someone’s Mind

Living Your Life Over Again?

Friedrich Nietzsche posed one of philosophy’s most unsettling questions: If you had to live your life over and over again, exactly as you have lived it, would you embrace it? Imagine that a demon appears and tells you that your entire life will repeat itself infinitely. Not just the highlights, but everything. Every triumph and disappointment. Every great love and painful loss. Every mistake you wish you could erase. Every ordinary morning, tedious afternoon, and meaningless hour spent doing something you never really wanted to do. Nothing changes. The sequence remains exactly the same, forever. Nietzsche called the idea eternal recurrence. It was less a prediction about the universe than a test of how we are living. The thought is uncomfortable because it strips away the fantasy that someday we will finally get around to living the life we actually want. There is no later. There is only this life, this day, this collection of choices. That leads to a much more interesting question than whether you are happy. Would you want to do it all again? Nietzsche had another phrase for the attitude he believed we should cultivate: amor fati, the love of fate. It means more than simply accepting whatever happens. It is the willingness to embrace your life as a whole, including the parts you would never have chosen for yourself. The failures, losses, disappointments, wrong turns and embarrassments become part of the story rather than evidence that the story went wrong. Applied to ordinary life, the idea becomes remarkably practical. Look at your daily routine. How much of it would you willingly repeat forever? How much of your time goes toward things that actually matter to you, and how much

By |August 27th, 2026|Categories: Uncategorized|Comments Off on Living Your Life Over Again?

Big Sky Before the Storm

We popped by Big Sky this past weekend and it reminds us a lot of Vail, but perhaps more like it was in the 1980's, unspoiled.   Big Sky and Vail are both massive, world-class ski destinations, but Big Sky Resort offers more vast, uncrowded terrain and rugged wilderness, while Vail Ski Resort provides an upscale, highly walkable European-style village and legendary groomed bowls.  Big Sky features about 5,850 skiable acres and the iconic Lone Peak Tram, making it slightly larger in total acreage than Vail. It is famous for wide-open steeps, chutes like the Big Couloir, and long, uninterrupted cruisers.  Vail pans around 5,289 skiable acres and is world-renowned for its massive, sweeping Back Bowls and endless intermediate cruising terrain.  Big Sky feels much wilder, emptier, and more spread out. You will encounter significantly shorter lift lines and find untracked powder days long after a storm. Big Sky and Vail are both massive, world-class ski destinations, but Big Sky Resort offers more vast, uncrowded terrain and rugged wilderness, while Vail Ski Resort provides an upscale, highly walkable European-style village and legendary groomed bowls.  Big Sky ski resort features about 5,850 skiable acres and the iconic Lone Peak Tram, making it slightly larger in total acreage than Vail. It is famous for wide-open steeps, chutes like the Big Couloir, and long, uninterrupted cruisers.  Vail spans around 5,289 skiable acres and is world-renowned for its massive, sweeping Back Bowls and endless intermediate cruising terrain.  Big Sky feels much wilder, emptier, and more spread out. You will encounter significantly shorter lift lines and find untracked powder days long after a storm. The Apsáalooke Crow and The Elk River is a collaborative pop-up art book detailing the

By |August 27th, 2026|Categories: Travel|Comments Off on Big Sky Before the Storm

Bozeman Farm Stands

Bozeman.  This Montana mountain town is no secret, but it still offers an authentic taste of the American West at its finest.  And get it while you still can, because it's changing rapidly with growth and development.  A charming downtown of independent boutiques, bistros, and bars sits comfortably alongside old saloons, rodeos, and the rugged history of the valley. It’s a place where the modern West and the old one coexist without much fuss, each adding something to the character of the town. College students and ski bums share the streets with cowboys and ranch hands, while backpackers and bikers cross paths with farmers, anglers, and hunters. They come from different walks of life, but they share an appreciation for the mountains and the wide-open country that defines Montana.  Whatever brings you to Bozeman, there is plenty to explore, from fishing and hunting to skiing at Big Sky or Bridger Bowl, or simply hiking the familiar “M” Trail above town.   But Bozeman also has a number of excellent farm stands.   Our favorite is: https://www.facebook.com/p/Skinny-Legs-n-Eggs-Farm-61561902714563/ Here is an opportunity to take home farm fresh eggs, produce and more in order to prepare meals after your days spent afield or astream, or just poking around town.

By |August 27th, 2026|Categories: Cuisine|Comments Off on Bozeman Farm Stands

Remington on Wyoming Sage Grouse Numbers 2026

Wyoming sage grouse slumped in 2026, as long-term trend line also points down Mike Koshmrl WyoFile.com Biologists, wardens and volunteers who monitor sage grouse documented fewer males strutting this spring at their Wyoming leks. That cyclical downturn indicates that population highs keep falling for a sagebrush-dependent species that continues to fare poorly in its largest stronghold. The 2026 decrease at leks — where birds gather to display and attract mates in the spring — was expected: Wyoming’s population cycles every nine years or so, and those swings are natural and part of basic sage grouse biology. More significantly, the slump downward signals that the statewide population topped out in 2025 at a level that was 26% below its 2006 peak and 15% below its 2016 peak. The trend line for these cycles points noticeably downward, and since the turn of the century, the average number of male sage grouse gathered at active Wyoming leks has fallen from 29 to 23 birds, a roughly 20% drop. “The reality is, there’s fewer average number of males per active lek at each of the [cycle] peaks,” said Nyssa Whitford, the Wyoming Game and Fish Department’s sage grouse and sagebrush biologist. What exactly to make of the numbers is up for debate among experts. Some metrics — like lek counts during troughs in the cycle — look better for Wyoming sage grouse. Yet other metrics signal sage grouse population declines over the last quarter century. Game and Fish tracks the “peak males” known to exist — it’s a measure of the highest number of males observed at all leks biologists surveyed, even if grouse counters made only a single visit. (Not all leks are visited, but the agency’s

By |August 19th, 2026|Categories: Uncategorized|Comments Off on Remington on Wyoming Sage Grouse Numbers 2026

Slivoshitz

Pálinka is a traditional Hungarian fruit brandy, and unlike a lot of spirits with romantic backstories, this one actually earns its reputation.  It is a fruit eau-de-vie, traditionally made by fermenting and distilling fruit. The most classic versions use plums, apricots, pears, cherries, or apples. It is generally clear, intensely aromatic, and often around 40–50% ABV, though stronger bottlings exist. What makes pálinka different The important distinction is that genuine pálinka must be made from fruit and produced in Hungary or certain designated Hungarian regions of neighboring countries under protected rules. It isn't simply "Hungarian-style fruit brandy."  The fruit is fermented, then distilled, traditionally in copper stills. Good pálinka retains the character of the fruit rather than tasting primarily like generic alcohol.  Barackpálinka, made from apricots, is probably the best-known style internationally. Szilvapálinka, made from plums, is another classic.  And then there is the Hungarian tradition of drinking it before a meal, after a meal, at celebrations, when visiting someone, when leaving someone, and apparently whenever two Hungarians happen to be standing within several feet of each other. How to drink it Traditionally, pálinka is served neat, usually in a small tulip-shaped glass that concentrates the aromas.  It's generally best not ice-cold. Around room temperature, the fruit character becomes much more apparent.  Take a small sip rather than treating it like a shot. A good pálinka should taste unmistakably of the fruit from which it was made.  And that is really the charm of it: fruit transformed, not disguised.

By |August 19th, 2026|Categories: Uncategorized|Comments Off on Slivoshitz

Everything in My Life Has a Story

Some people collect things. Some collect experiences. Some collect objects.  Some, apparently, collect stories---and, sometimes those stories are contained experiences and objects, if not all of the time. Everything that is valuable or memorable in my life seems to have a story attached to it. The old pair of boots. A bottle of perfume. A fly rod. A particular jacket. A photograph. A restaurant discovered years ago and never quite forgotten. An adventure.   An experience travelling.   Even the things that seem ordinary have a history if you pay enough attention. That may be what makes a life interesting. Not necessarily having unusual things, but being curious about the things you have. A well-worn object invites a question: Where did that come from? Why do you still have it? Who gave it to you? What happened when you were wearing it? And sometimes the answer is better than the object itself. In a world increasingly designed to make everything look new, disposable, and interchangeable, there is something quietly satisfying about having things with stories. They become little pieces of biography. They remind us where we've been, who we've known, and what mattered enough to keep. Maybe that's why everything becomes a conversation starter. Life leaves clues everywhere. You just have to notice them. And once you start noticing, almost anything can open a conversation, as things have stories and hopefully the items that your collect over time represent the stories of your life. And, as the mindset podcast has taught me, momentum is everything. One good day creates another. One workout leads to better eating. One hard conversation opens ten easy ones. One small win builds confidence for bigger ones. Get the ball rolling. Physics

By |August 19th, 2026|Categories: Travel|Comments Off on Everything in My Life Has a Story

Nano’s—The End of a Legacy

Nano’s Polo Mallets is one of the established names in American polo mallet making, and there is considerably more history behind the name than the rather utilitarian website suggests. Humans apparently decided a good polo mallet should be both a precision instrument and something that gets smashed into a 10-ounce ball while riding a horse. Sensible species.  But, like all good things, it has come to an end.   Well, not Nano's end, but the end of decades of being the go-to mallet guy in North America.   Sure there are others, but none quite like Nano's. The company was founded by Adriano “Nano” Perez, an Argentine mallet maker from Mendoza. According to the company, Nano began making and repairing polo mallets in Argentina in 1969, moved to the United States in 1988, and established Nano’s Polo Mallets in Wellington, Florida, in 1993. That makes Nano's particularly interesting because it sits at the intersection of the Argentine polo tradition and the modern American polo circuit. Wellington, naturally, is about as logical a place as exists in the United States for a specialist polo craftsman. Anyway, there is a replacement in sight, as Tommy Tomas Aubone set up shop in Wellington repairing and making mallets. Address: 3133 Fortune Way #1, Wellington, FL 33414 Phone: (630) 546-9839 We are also interest to try Emita mallets, which offers an intercollegiate team discount.

By |August 18th, 2026|Categories: France, Uncategorized|Comments Off on Nano’s—The End of a Legacy

Equipage Geranium

Separate corporate giants (like L'Oréal, LVMH, Coty, and Puig) buy the finished formulas, add alcohol and water, and handle the bottles, marketing, and retail distribution.  A few historic houses, like Chanel and Hermès, employ exclusive in-house perfumers to maintain control over their signature lines.   So, I figure, as a guy you might as well buy a Proctor & Gamble Old Spice type drug-store scent, or go big with Chanel or Hermes. A professional nose offers this critique of Hermes Equipage Geranium, which was new in 2013 for a limited time, https://theblacknarcissus.com/tag/hermes-equipage-geranium-review/, and he writes: Surprisingly, given how awful most reformulations or ‘reimaginations’ of classic, discontinued scents tend to be on the whole, Jean Claude Ellenas’s remixes of the classic Hermès masculines are more successful than I would have imagined. I was happy to reacquaint myself with Bel Ami Vetiver again recently- a beautifully rich and elegant scent that seemed like a real Duncan contender to me when I smelled it the first time, and better than the current formulation of Bel Ami which feels a bit doctored. (The original was great -like a hairy, gay 70’s porn star having a quiet night in at home in his leather dungeon) but I personally find it, now, a bit other era – only someone really working the theme with confidence and with the appropriately hirsute physique  could properly carry it off, in my opinion. The vetiver remake – more held together and now –  is more up to date, modern and more easily worn. Another classic by the house, Equipage, by Guy Robert (Calèche, Doblis, Madame Rochas) was already the epitome of male elegance for me – one of the most appealing of the traditional cigar-smoking, properly

By |August 18th, 2026|Categories: Uncategorized|Comments Off on Equipage Geranium

Vuitton’s Grandson Tried to Buy a Forest in France

Yes, it is mostly true, but the actual story is a little different from “Louis Vuitton’s grandson tried to buy a forest in France.”  The man you're thinking of was Patrick-Louis Vuitton, a direct descendant of Louis Vuitton and a prominent French veneur (hunter who practices chasse à courre, or mounted stag hunting). So, recently, my daughter had the bright idea to open a Sephora franchise location.   Of course there is no such thing, so it was a short lived dream.   I had to remind her that Sephora is not a publicly traded company, it's owned by a wholly-owned private subsidiary of LVMH Moët Hennessy Louis Vuitton SE, a French luxury goods conglomerate.  LVMH (acquired Sephora in July 1997 for $262 million) Public Ticker: LVMH shares trade on Euronext Paris (Ticker: MC) and as an American Depositary Receipt in the U.S. (Ticker: LVMUY.)   It's all part of Vuitton's empire, which the family sold.   My daughter mostly doesn't care, she was on the hunt for Clinique's cult-classic Black Honey (often referred to by fans mixing up its "Almost Lipstick" line or dark berry look) has been worn and loved by many celebrities over the decades, including Emilia Clarke, Reese Witherspoon, Julia Roberts, Drew Barrymore, and Iris Law.  And, she loves the Sephora Collection Totally Juicy Lip Tint is a high-shine, hydrating gel lip stain priced around $15 to $28. It features a glossy, non-sticky, jelly-like texture infused with coconut extract and squalane that provides up to 12 hours of moisture and a long-lasting tint and includes colors like 01 Sweet.  They own a lot of other brands from Hennessy to Dior, and everything in between. But, anyways, back to the forest and Vuitton. In 2003,

By |August 18th, 2026|Categories: Foxhunting, France, Hunting|Comments Off on Vuitton’s Grandson Tried to Buy a Forest in France