Sandwich Assembly:

  • 1/4 pound Speck, thinly sliced
  • 1 pound fresh mozzarella di bufala
  • Hellman’s mayonnaise
  • 1 Large Baguette
  • Freshly cracked black pepper

Split baguette down the middle. Spread homemade mayonnaise on each side of the bread. Slice mozzarella into rounds of desired thickness and layer on top of the baguette. Liberally pepper the surface of the mozzarella, then arrange the speck on top of that. Cut into four sandwiches and enjoy!